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Genistein 98%

Product Name: genistein powderAppearance: Light Yellow Fine PowderSpecification: 98%Application: Health supplementCultivation method: artificial plantingTest Methods: HPLCCAS NO.: 446-72-0 MOQ: 1KGPackage: 1kg/bag 25kg/drumSample: AvailableCertification: COA,MSDS,FDA,ISO9001,Halal,KosherDelivery term: DHL,FEDEX,UPS,USPS,Air freight,Sea freightStock: In stockStorage:Cool Dry Place

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Genistein 98%

Genistein 98% mainly exists in leguminous plants, such as Sophora japonica, Sophora japonicus, etc., and has a variety of biological activities. It is also named genistein and appears as rectangular or hexagonal rod-shaped crystals or dendritic crystals, with a melting point of 297-298℃ (slightly decomposed). This substance is soluble in dimethyl sulfoxide (DMSO) and ethanol, but has a low solubility in water, about 8.7 ug/ml. In addition, changing the pH value of the solution had no significant effect on genistein.It exhibits anti-tumor, hypoglycemic, antibacterial, and anti-atherosclerotic activities. This high-potency isoflavone, meticulously refined to >=98% purity, delivers unmatched biological activity for research, nutraceutical, pharmaceutical, and cosmeceutical applications.

Recently various studies have concluded that genistein can help treat or prevent osteoporosis and heart diseases . The main problem is the great variability regarding the isoflavone content among soy-based foods, not only between the different brands but also between the different lots of the same brand . Furthermore, the introduction of different soy or purified isoflavone-based nutraceuticals has even more magnified the problem. In light of this, the use of standardized extracts, as well as a more controlled and consistent labeling, is advisable.

This review is aimed at providing updated evidence of preclinical pharmacological activities, bioavailability, and clinical evidence of genistein. It emphasized the clinical trials involving genistein into antioxidant, anticancer, cytotoxic, and anti-inflammatory activities, climacteric symptoms, and therapeutic effects on diabetes, lipid metabolism, depression, neurodegeneration, bone health, and cardiovascular disease.

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Genistein 98% Biofunctions

1.Cardiovascular Health:
Genistein may improve blood lipid profiles and reduce the risk of heart disease by lowering LDL cholesterol and improving blood vessel function.
2.Cancer Prevention:
Research suggests genistein may have anti-tumor and anti-cancer properties, particularly in breast and prostate cancers.
3.Diabetes Management:
Genistein may improve glucose metabolism and insulin sensitivity, potentially benefiting individuals with prediabetes or type 2 diabetes.
4.Skin Health:
Some studies indicate genistein can improve skin health by increasing collagen production, enhancing wound healing, and providing photoprotection.
5.Brain Health:
Emerging research suggests genistein may have neuroprotective effects, potentially improving cognitive function and reducing the risk of Alzheimer's disease.

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Genistein's bioavailability (how well it's absorbed and used by the body) can vary.

While beneficial for some, genistein's estrogenic activity may be a concern for individuals with certain hormone-sensitive conditions.

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The optimal dosage of genistein varies depending on the individual and the specific health condition.

Nutraceuticals & Dietary Supplements: This is the largest current market.

Women's Health: Formulas for menopause support (hot flashes, bone health), hormonal balance, and breast health.

General Wellness: Antioxidant blends, anti-aging supplements, cardiovascular support complexes, prostate health formulas (often combined with other isoflavones like daidzein).

Sports Nutrition: Explored for potential benefits in recovery and inflammation modulation.

Functional Foods & Beverages: Fortification of soy milk, protein bars, cereals, and specialized health drinks targeting bone health, menopause, or antioxidant benefits.

Cosmeceuticals: Increasingly featured in serums, creams, lotions, and sunscreens for its anti-aging, antioxidant, UV-protective, and skin-brightening properties.

Pharmaceuticals & Clinical Research: High-purity genistein is critical.

Active Pharmaceutical Ingredient (API): Investigated in clinical trials for various conditions, including cancer (as an adjuvant therapy), osteoporosis, cardiovascular disease, and metabolic disorders. Topical formulations for skin conditions are also explored.

Research Reagent: Essential for in vitro and in vivo studies exploring its mechanisms and potential therapeutic applications across diverse disease areas.

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Future Trends (2025-2028):

1.Precision Formulations & Enhanced Bioavailability: Expect major advancements beyond simple extracts.

Novel Delivery Systems: Increased use of liposomes, nanoparticles, phospholipid complexes (e.g., phytosomes), and micelles to dramatically improve genistein's notoriously poor solubility and bioavailability, leading to lower effective doses and better consistency.

Targeted Combination Therapies: Development of sophisticated nutraceutical and pharmaceutical formulas combining genistein with synergistic compounds (e.g., other isoflavones, resveratrol, curcumin, specific vitamins/minerals) for enhanced efficacy in specific health areas like oncology support, metabolic health, or cognitive function.

2.Deepening Scientific Validation & Mechanism Elucidation:

Large-Scale Human Trials: Results from ongoing and new robust clinical trials (particularly beyond menopause/bone health) will be crucial for substantiating specific health claims, influencing regulatory positions, and driving pharmaceutical development. Focus areas include cancer prevention/adjuvant therapy, cardiometabolic health, and neuroprotection.

"Omics" Research: Wider application of genomics, proteomics, and metabolomics will provide deeper insights into genistein's mechanisms of action, individual responses, and potential for personalized nutrition approaches.

3.Market Expansion & Diversification:

Beyond Women's Health: While remaining strong, growth will accelerate in men's health (prostate, cardiovascular), sports nutrition (recovery, inflammation), cognitive health supplements, and specialized pet nutrition.

Geographic Growth: Rising health consciousness and disposable income in Asia-Pacific (especially China, India, Japan) and Latin America will drive significant market expansion alongside established North American and European markets.

Cosmeceutical Boom: Genistein will become a more mainstream, scientifically-backed active ingredient in premium skincare and anti-aging products globally.

4.Sustainability & Traceability as Imperatives: Consumers and B2B buyers increasingly demand:

Sustainable Sourcing: Ethically and sustainably grown, non-GMO soy sources with verifiable supply chains. Organic certification will gain importance.

Transparent Manufacturing: Rigorous documentation of production processes (solvent-free or green chemistry extraction where feasible), purity profiles (advanced testing for contaminants), and full traceability from farm to finished product.

Circular Economy Approaches: Exploration of waste valorization in soy processing to extract isoflavones more efficiently.

5.Regulatory Evolution & Standardization:

Nuanced Health Claim Approvals: Regulatory bodies (like EFSA) may move towards more specific, evidence-backed claims beyond general antioxidant or bone health statements, potentially linked to specific doses or formulations.

Global Harmonization Efforts: Increased pressure for alignment on quality standards and testing methodologies for genistein across major markets to facilitate international trade.

Focus on Safety & Purity: Continued stringent oversight on heavy metals, solvents, pesticides, and microbial contaminants in raw materials and finished products.

6.Technological Innovation in Production:

Biosynthesis: While likely beyond 3 years for significant market impact, research into microbial fermentation or enzymatic synthesis for producing genistein will intensify, aiming for more sustainable, scalable, and potentially purer production methods independent of soy crops.

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